Haagen-Dazs Ice Cream; great globalization discussion
example: Haagen-Dazs was established in New York
City; now owned by Pillsbury (U.S.A.), which is owned
by General Mills (U.S.A.), but Nestlé SA (Switzerland) is
2.2 The corruption perception index maintained by Transparency
2.3 The Economist does an analysis similar to this on occasion, but
2.4 The three methods are cost leadership, differentiation, and
distinct menu and style of service than others. Response can be
illustrated by a courier service such as FedEx, that guarantees
specific delivery schedules; or by a custom tailor, who will hand
make a suit specifically for the customer.
Such firms often get their contracts by being low bidder to provide
service. Response: a catering firm (the customer picks the menu,
time, and date). Differentiation: virtually all restaurants seek differ-
2.6 (a) The maturing of a product may move the OM function
to focus on more standardization, make fewer product
changes, find optimum capacity, stabilize the manufac-
turing process, lower labor skills, use longer production
runs, and institute cost cutting and design compromises.
(b) Technological innovation in the manufacturing process
may mean new human resources skills (either new per-
sonnel and/or training of existing personnel), and added
2.7 Specific answers to this question depend on the organization
considered. Some general thoughts follow:
(a) For a producer with high energy costs, major oil prices
change the cost structure, result in higher selling prices,
prohibit the use of specific technologies. The high cost
more difficult to predict both the cost of production and
the market demand.
the lower pay classifications, putting substantial pres-
2.8 (a) Using the weighted model, with the four weights total-
ing 1.0, England has a risk of 2.3 and Canada a risk of
1.7. Now Canada is selected.
(b) When each of the weights is doubled, the selection stays
the same: Canada.
Peru = 4.2
Mexico is the lowest-risk country for the firm to outsource to.
2.10 (a) The results of the factor rating method are