The discipline of nutritional genomics studies _____.
a. the interactions among genes and bioactive components in food that change gene
expression without changing the DNA nucleotide sequence (nutritional epigenetics)
b. inborn changes in DNA nucleotide sequences or gene variants (nutrigenetics)
c. genetic alterations that can be compensated for by increasing or decreasing specific
nutrients (nutrigenomics)
d. all of the above
Which of the following is NOT a typical gastrointestinal response to ingestion of
dietary fiber?
a. increased glucose absorption
b. delayed gastric emptying
c. increased bile-acid excretion
d. increased fecal bulk
Phosphorylation of ADP is an example of _____.
a. an exothermic reaction