Division A sells ground veal internally to Division B, which in turn, produces veal
burgers that sell for $12 per pound. Division A incurs costs of $5.25 per pound while
Division B incurs additional costs of $11.50 per pound.
What is Division A’s operating income per burger, assuming the transfer price of the
ground veal is set at $7.00 per burger?
A) $1.75
B) $2.25
C) $8.75
D) $4.50
For each of the following statements regarding the satisfaction of transfer pricing
criteria, identify whether you would expect the transfer pricing method to meet the
criteria. Provide a yes, no, or sometimes for each situation.
________ a. Market-Based transfer pricing achieves goal congruence.
________ b. Cost-Based transfer pricing achieves goal congruence.
________ c. Negotiated transfer pricing achieves goal congruence.
________ d. Market-Based transfer pricing motivates management effort.
________ e. Cost-Based transfer pricing motivates management effort.
________ f. Negotiated transfer pricing motivates management effort.
________ g. Market-Based transfer pricing is useful for evaluating subunit
performance.
________ h. Cost-Based transfer pricing is useful for evaluating subunit performance.
________ i. Negotiated transfer pricing is useful for evaluating subunit performance.
________ j. Market-Based transfer pricing preserves subunit autonomy.
________ k. Cost-Based transfer pricing preserves subunit autonomy.
________ l. Negotiated transfer pricing preserves subunit autonomy.