Chapter 10 – Responding to Objections
7. In the boxed item “From the Buyer’s Seat 10.1,” you learned about a number of
complaints that food buyers have for new food products. How would you respond to a
buyer who said, “Your new product is way too spicy for me!”
8. You have been describing to a retail security officer and his boss a new security camera that
your firm just introduced. The camera has tracking features that make it easier for security
officers to review tapes. The security officer says, “I would really like that!” The boss says,
“Well, if it’s what you think we need, OK. How much does it cost?” At your reply, “This one
is $2,498,” the boss exclaims, “For that little thing?” What should you say or do?
Say: “Well, it may seem a little high, but it is a pretty important feature for your security officer. I
9. For each of the following objections, provide answers that clearly demonstrate the direct denial
and indirect denial methods. Assume each objection is not true.
a. My interior design customers will never need that service.
Direct denial: That’s not really true. In fact, here is a study showing that 73% of interior design
customers do in fact need this service…
b. The cost of replacing the filter will be more than just buying a new unit.
c. I heard that the resin used in manufacturing your unit can cause cancer.