1-12) Why is it important to freeze foods quickly?
1-13) Why do some businesses and/or local and state governments require criminal
background checks for HVACR workers?
1-14) What size range might a commercial air conditioner fit into?
1-15) Give an example of some of the types of equipment that a commercial
refrigeration technician might work on.
1-16) What type of things might an entry-level helper do?
1-17) Whose job is it to do the initial installation process such as install the refrigerant
lines, electrical lines, thermostat and control lines, duct boots and duct run, as
well as setting the indoor and outdoor units?
1-18) What skills must a service technician have?
1-19) What are some of the things that a service manager must be able to do?
1-20) What is the ICE exam, and who might take it?
1-21) What are some of the RSES’s activities?