52 Part 1 Designing Customer-Oriented Marketing Strategies
CHAPTER 3
THE MARKETING ENVIRONMENT, ETHICS, AND SOCIAL RESPONSIBILITY
CHAPTER OVERVIEW
Change is a fact of life for all people, including marketers. Adapting to change in an environment is as
complex and unpredictable as the world’s energy usage is perhaps the supreme challenge. High energy
costs continue to affect the bottom line for the world.
Although some change may be the result of sudden crises, more often it is the result of gradual trend in
lifestyle, income, population, and other factors. But technology can trigger a sudden change in the
marketplace: in one fell swoop, Internet music downloads replaced traditional CDs. And within mere
months of offering its iPhone, Apple introduced the iPod Touch MP3 player, which borrowed touch–
screen technology from the iPhone.
Changes in the Updated Edition
The chapter has been updated and revised, with new features in several areas:
• The Opening Vignette and Evolution of a Brand discuss Aflac Incorporated, the number one
provider of supplemental life and health insurance in the United States and Japan. Represented
• Solving an Ethical Controversy deals with the media’s revelation on the treatment of boneless
lean-beef trimmings with ammonium hydroxide to kill bacteria, including E. coli. The product was
dubbed “pink slime”. Although its maker, Beef Products, Inc. defended its product as safe,
nutritious, and 100% beef, many communities insisted it be taken off school-lunch menus
immediately. McDonald’s and Burger King announced they had stopped using ammonia-treated