Case 14-1
Summary
This case study provides an overview of Bill, a successful employee in the newspaper industry that has
begun experiencing a significant amount of stress in his position. Bill has managed to stay relevant even
though the industry has downsized, maintaining the newspaper blog and social network pages and still
remaining productive. As Bill’s work hours grew, so did his unhealthy behaviors. Bill became a chain
smoker, gained weight, and kept snacks by his desk instead of eating meals. Because of those choices,
Bill one day had a retinal stroke and lost vision in his right eye. He was instructed by doctors to lose
weight and take better care of himself.
Bill did not particularly care for this new policy. He believed that smoking made him write better,
believed that the vending machines were an effective way to get food, thought the nutrition courses were
a waste of time, and that the medical services and management visits about health were management’s
Analysis
This case study offers the debate of whether or not a company has the right to impose their healthy
lifestyle choices on employees and hold them accountable. From Diane’s perspective, imposing a
smoking policy, increasing medical services, adding healthy cooking classes, and removing junk food
will help with the health and well-being of her staff.
Questions
1. What are the causes of stress in Bill’s organization?
The chapter mentions many causes of stress and several are found in this newspaper: