Chapter 10 – Managing the Employee-Benefits System
10-1
Chapter 10 Managing the Employee-Benefits System
I. Learning Objectives (use PP 10.2)
1. Methods for managing benefits costs
3. Essentials for communicating the benefits program
4. Outsourcing employee benefits
II. A Comparison between Traditional Benefits Plans and Flexible Benefits Plans
A. Overview (use PP 10.3)
2. Offering the same benefits to all employees creates administrative ease and
represents a one-size-fits-all approach
4. Exhibits 10.1 and 10.2 depict the structures of traditional and flexible benefit
plans
B. One-Size Fits All Approach (use PP 10.4)
1. Predetermined set and level of benefits
3. Differences in employee needs and preferences strongly influence the
adequacy of this company-sponsored benefit
5. By allowing employees to select the benefits most pertinent to their personal
needs, the employer is likely to maximize the value of its benefits expenditures
by not spending money on unwanted benefits
C. Employer Choice to Customize Benefits
1. Initiated in response to increased demographic diversity of workforce
3. Since 1978, Internal Revenue Code Section 125 created tax benefits to
companies that permitted employee choice
5. Under these plans, employers grant employees the opportunity to accept or
reject benefits
6. Limited evidence suggests positive reactions to flexible plans, including
benefits satisfaction, overall job satisfaction, pay satisfaction, and
understanding of benefits, which increases after the implementation of a
flexible benefits plan
D. Cafeteria Plans Under Section 125 of IRC (use PP 10.5)
2. Qualified benefits refer to any employer-sponsored benefits for which an
employee may exclude the cost from federal income tax calculation