Karen Johnson, CFO for Raucous Roasters (RR), a specialty coffee manufacturer, is rethinking her company’s working capital
policy in light of a recent scare she faced when RR’s corporate banker, citing a nationwide credit crunch, balked at renewing RR’s
line of credit. Had the line of credit not been renewed, RR would not have been able to make payroll, potentially forcing the
company out of business. Although the line of credit was ultimately renewed, the scare has forced Johnson to examine carefully
each component of RR’s working capital to make sure it is needed, with the goal of determining whether the line of credit can be
eliminated entirely. In addition to (possibly) freeing RR from the need for a line of credit, Johnson is well aware that reducing
working capital will improve free cash flow.
Johnson also knows that decisions about working capital cannot be made in a vacuum. For example, if inventories could be
lowered without adversely affecting operations, then less capital would be required, and free cash flow would increase. However,
lower raw materials inventories might lead to production slowdowns and higher costs, and lower finished goods inventories might
lead to stock-outs and loss of sales. So, before inventories are changed, it will be necessary to study operating as well as financial
effects. The situation is the same with regard to cash and receivables. Johnson has begun her investigation by collecting the ratios
shown below.