• Remind students that knowing their audience will aid them in knowing whether jargon is
acceptable.
Graphic Highlighting
• Discuss using graphic highlighting to strengthen email messages.
• Discuss types of email software available, i.e., HTML-based software vs. text-based
software, and point out the kinds of graphic highlighting each will recognize. HTML-
based software, such as Microsoft Outlook, will recognize bold, bullets, and graphic
images. Text-based software will not recognize these graphic highlights.
• Students should be aware of these differences and write their messages accordingly. Tell
students if they are uncertain about the receiver’s software, they should not use bold,
bullets, images. Instead, they should use all caps, double hyphens or numbers, and
attachments (for images).
Formatting Email Messages
• Discuss the use of email shorthand, such as BCNU, FYI, and TTFN, and emoticons. Ask
students whether they are appropriate for business use.
• Emphasize the need for a signature file at the end of the message by asking about their
experiences with email contacts from retail companies. Have they ever tried to contact
someone at the company regarding an email about their orders and not been able to find a
person’s name or phone number?
• Review student examples of well-written and poorly written email messages and analyze the
strengths and weaknesses of each.
Effective Use of Email
• Lead students in a discussion of what may result in organizations that ignore netiquette
issues.
• Brainstorm students’ thinking about appropriate and inappropriate uses of email.
• Ask students to relate an experience they have had of someone relying on email when face-
• Discuss the need for caution against email viruses and hoaxes. Ask students, “What computer
Instant Messaging
• Discuss instant messaging as a business communication tool. How can instant messaging aid
in communicating with colleagues, client, and vendors? For example, an employee on the
phone with a client can instant message a vendor for a price and then relay the price to the