Chapter 7 Financial Statements for a Proprietorship • 143
Study
Guide
7
Part One—Identifying Accounting Concepts and Practices
Directions: Place a T for True or an F for False in the Answers column to show
whether each of the following statements is true or false.
Name Perfect
Score Your
Score
Identifying Accounting Concepts and Practices 20 Pts.
Analyzing an Income Statement 15 Pts.
Analyzing Statement of Owner’s Equity and Balance Sheet Procedures 6 Pts.
Total 41 Pts.
1. The Full Disclosure accounting concept is applied when a company always prepares financial
statements at the end of each monthly fiscal period. (p. 190)
2. Internal users of accounting information include company managers, officers, and creditors.
(p. 190)
3. The statement of owner’s equity reports changes in the capital account for a period of time. (p. 190).
8. The Matching Expenses with Revenue accounting concept is applied when the revenue earned
and the expenses incurred to earn that revenue are reported in the same fiscal period. (p. 192)
9. Information needed to prepare an income statement comes from the Account Title column
and the Income Statement columns of a work sheet. (p. 192)
10. The income statement for a service business has five sections: heading, Revenue, Expenses,
Net Income or Net Loss, and Capital. (p. 192)
11. The income statement’s account balances are obtained from the work sheet’s Income Statement
columns. (p. 192)
12. The net income on an income statement is verified by checking the balance sheet. (p. 194)
13. Double lines ruled across both amount columns of an income statement indicate that the
amount has been verified. (p. 194)
Answers
1.
2.
3.
8.
9.
10.
11.
12.
13.
F
F
T
T
T
F
T
F
T