7-1
CHAPTER 7
ALLOCATING COSTS OF SUPPORT DEPARTMENTS
AND JOINT PRODUCTS
DISCUSSION QUESTIONS
1. Stage one assigns service costs to produc-
ing departments. Costs are assigned using
factors that reflect the consumption of the
services by each producing department.
Stage two allocates the costs assigned to
the producing departments (including ser-
vice costs and direct costs) to the products
passing through the producing departments.
2. GAAP requires that all manufacturing costs
be assigned to products for inventory valua-
tion.
3. Allocation of service costs aids in planning be-
cause it makes users pay attention to the level
of service activity being consumed and also
provides an incentive for them to monitor the
efficiency of the service departments. It aids in
pricing because support department costs are
part of the cost of producing a product. Know-
ing the individual product costs is helpful for
developing bids and cost–plus prices.
4. Without any allocation of service costs, us-
ers may view services as a free good and
consume more of the service than is opti-
mal. Allocating service costs would encour-
age managers to use the service until such
time as the marginal cost of the service is
equal to the marginal benefit.
5. Since the user departments are charged for
the services provided, they will monitor the
performance of the service department. If the
service can be obtained more cheaply exter-
nally, then the user departments will be likely
to point this out to management. Knowing
this, a manager of a service department will
exert effort to maintain a competitive level of
service.
6. The identification and use of causal factors
ensures that service costs are accurately
assigned to users. This increases the legiti-
macy of the control function and enhances
product costing accuracy.
7. Allocating actual costs passes on the effi-
ciencies or inefficiencies of the service de-
partment, something that the manager of the
producing department cannot control. Allo-
cating budgeted costs avoids this problem.
8. Variable costs should be allocated according
to usage, whereas fixed costs should be al-
located according to capacity. Variable costs
are based on usage because, as a depart-
ment’s usage of a service increases, the
variable costs of the service department in-
crease. A service department’s capacity and
the associated fixed costs were originally set
by the user departments’ capacities to use
the service. Thus, each department should
receive its share of fixed costs as originally
conceived (to do otherwise allows one de-
partment’s performance to affect the amount
of cost assigned to another department).
9. Normal or peak capacity measures the orig-
inal capacity requirements of each produc-
ing department. It is used when one
department’s spike in usage affects the
amount of capacity needed.
10. Using variable bases to allocate fixed costs
allows one department’s performance to af-
fect the costs allocated to other depart-
ments. Variable bases also fail to reflect the
original consumption levels that essentially
caused the level of fixed costs.
11. The dual-rate method separates the fixed and
variable costs of providing services and
charges them separately. In effect, a single
rate treats all service costs as variable. This
can give faulty signals regarding the marginal
cost of the service. If all costs of the service
department were variable, there would be no
need for a dual rate. In addition, if original ca-
pacity equaled actual usage, the dual-rate
method and the single-rate method would
give the same allocation.
12. The direct method allocates the direct costs of
each service department directly to the
producing departments. No consideration is
given to the fact that other service centers
may use services. The sequential method
allocates service costs sequentially. First, the