Entrepreneurial Decision — BTN 6-5
1. Seven principles of internal control along with examples are:
a. Establish responsibilities. The clerks at the counter should be
responsible for handling cash. The other employees should be
responsible for preparing the orders and helping customers. There
also should be employees assigned responsibilities such as
maintaining inventories, cleaning premises, clerical duties, locking
doors, etc.
c. Insure assets and bond key employees. The owner should acquire
insurance for the employees and the physical facilities. Insurance
should also be acquired for potential casualties such as a
customer slipping on the floor.
f. Apply technological controls. The owner should invest in
technological controls such as cash registers, time clocks,
security cameras, and other devices to reduce the risk of fraud or
theft.
g. Perform regular and independent reviews. The owner should
implement regular reviews of all operating and control procedures.