_____ 1. The method to allocate service department costs that recognizes all services provided
by any service department, including services provided to other service departments.
_____ 2. The stage of processing what separates two or more products.
_____ 3. Joint cost allocation based on measurement of the volume, weight, or other physical
measure of the joint products at the split-off point.
_____ 4. Outputs from joint production processes that are relatively minor in quantity and/or
value.
_____ 5. Sales price of a final product minus the additional processing costs necessary to
prepare a product for sale.
_____ 6. The method of service department cost allocation that allocates some service
department costs to other service departments.
_____ 7. A cost center, such as a production or marketing department, whose costs are not
allocated to another cost center.
_____ 8. Uses the functions of service departments.
_____ 9. A cost of a manufacturing process with two or more outputs.
_____ 10. A cost allocation method that charges costs of service departments to user
departments without making allocations between or among service departments.
_____ 11. Cost center whose costs are charged to other departments in the organization.
_____ 12. Provides services to other subunits in the organization.
_____ 13. Joint cost allocation based on the proportional values of the joint products at the split-
off point.
_____ 14. Outputs from a common input and common production process.