CHAPTER 15
MANAGING QUALITY AND PERFORMANCE
CHAPTER OUTLINE
New Manager Self-Test: Improvement Attitude
I. The Meaning of Control
II. Feedback Control Model
A. Four Steps of Feedback Control
B. The Balanced Scorecard
III. The Changing Philosophy of Control
A. Hierarchical versus Decentralized Approaches
New Manager Self-Test: What Is Your Attitude Toward Organizational Regulation and
Control?
B. Open-Book Management
IV. Total Quality Management
A. TQM Techniques
B. TQM Success Factors
V. Budgetary Control
A. Expense Budget
B. Revenue Budget
C. Zero-Based Budget
VI. Financial Control
A. Financial Statements
B. Financial Analysis: Interpreting the Numbers
VII. Trends in Quality and Financial Control
A. International Quality Standards
B. Corporate Governance
ANNOTATED LEARNING OUTCOMES
After studying this chapter, students should be able to:
1. Define organizational control and explain why it is a key management function.
Organizational control is defined as the systematic process through which managers regulate
2. Explain the four steps in the control process.
Based on our definition of organizational control, a well-designed control system consists of the
3. Explain the benefits of using a balanced scorecard to track the performance and control of
the organization.
4. Contrast the hierarchical and decentralized methods of control.
An organization’s approaches to quality are based on its basic philosophy of control. With many
5. Explain the benefits of open-book management.
6. Describe the concept of total quality management (TQM) and major TQM techniques,
including quality circles, benchmarking, Six Sigma principles, quality partnering, and
continuous improvement.
Total quality management (TQM) is a philosophy of organization-wide commitment to
continuous improvement, with the focus on teamwork, increasing customer satisfaction, and
7. Discuss the use of financial statements, financial analysis, and budgeting as management
controls.
Budget and financial controls tell whether the organization is on sound financial footing and they
© 2017 Cengage Learning®. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
ratios, profitability ratios, and leverage ratios are among the most common ratios. Budgets are a
useful tool for planning an organization’s expenditures. Examples of types of budgets managers
use are expense budgets, revenue budgets, cash budgets, and capital budgets.
8. Identify current trends in quality and financial control, including ISO 9000 and corporate
governance, and discuss their impact on organizations.
International Quality Standards – Many countries have endorsed a universal framework for
quality assurance called ISO 9000, a set of international standards for quality management
adopted in the late 1980s by more than 50 nations, including the United States. These standards
LECTURE OUTLINE
NEW MANAGER SELF-TEST: IMPROVEMENT ATTITUDE
In organizations, continuous improvement in quality sometimes competes with managerial
desires for production efficiency. Efficiency can be maximized by eliminating changes and
quality improvements. Continuous improvement, however, is an attitude that productivity can
always get better, and each employee can take responsibility to improve it. This attitude is
appropriate for quality-conscious managers. Introducing frequent small changes that may
temporarily reduce efficiency is the best path to continuous improvement.
I. THE MEANING OF CONTROL
Managing Quality and Performance
Control, including quality control, also involves office productivity, such as improved customer
service, elimination of bottlenecks, and reduction in paperwork mistakes. Lack of effective
control can seriously damage an organization’s health and threaten its future. Organizational
control is the systematic process through which managers regulate organizational activities to
make them consistent with the expectations established in plans, targets, and standards of
performance. To effectively control an organization, managers (or workers) require information
about performance standards, actual performance, and actions to correct deviations from the
standards. Most organizations measure and control performance using quantitative financial
measures.
Discussion Question #2: You’re a manager who employs a participative control approach.
You’ve concluded that corrective action is necessary to improve customer satisfaction, but first
you need to convince your employees that the problem exists. What kind of evidence do you think
employees will find more compelling: quantitative measurements or anecdotes from your
interactions with customers? Explain your answer.
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II. FEEDBACK CONTROL MODEL
A. Four Steps of Feedback Control Exhibit 15.1
1. Establish Standards of Performance
a. Within the organization’s overall strategic plan, managers define goals for
organizational departments in specific, operational terms. These include
standards of performance against which to compare organizational activities.
b. To effectively evaluate and reward employees for the achievement of standards,
managers need clear standards that reflect activities that contribute to the
organization’s strategy. Standards should be defined clearly and precisely so
employees know what they need to do and can determine whether their activities
are on target.
2. Measure Actual Performance
a. Most organizations prepare formal reports of quantitative performance
measurements that managers review daily, weekly, or monthly. These
measurements should be related to the standards set in the first step of the control
process. Managers do not rely exclusively on quantitative measurements.
Managers observe for themselves whether employees are participating in decision
making and have opportunities to add to and share their knowledge. Managers
also monitor real-time data that show the popularity of certain products in specific
delivery zones and time slots.
3. Compare Performance to Standards
a. The third step in the control process compares actual activities to performance
standards. When performance deviates from a standard, managers must interpret
the deviation. They must dig beneath the surface and find the cause of the
problem. Effective management control involves subjective judgment and
employee discussions, as well as objective analysis of performance data.
4. Take Corrective Action
a. Managers also determine what changes are necessary; managers may encourage
employees to work harder, redesign the production process, or fire employees.
Managers in a participative control approach collaborate with employees to
determine the corrective action necessary. Managers may take corrective action
to change performance standards. Performance standards may need to be altered
to make them realistic and provide motivation.
Discussion Question #6: Think of a class that you’ve taken in the past. What standards of
performance did your professor establish? How was your actual performance measured? How
was your performance compared to the standards? Do you think the standards and methods of
measurement were fair? Were they appropriate to your assigned work? Why or why not?
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B. The Balanced Scorecard Exhibit 15.2
1. The balanced scorecard is a comprehensive management control system that
balances traditional financial measures with operational measures relating to a
company’s critical success factors. A balanced scorecard contains four major
perspectives.
a. The financial performance perspective reflects a concern that the organization’s
activities contribute to improving short- and long-term financial performance.
b. Customer service indicators measure such things as how customers view the
organization, as well as customer retention and satisfaction.
c. Internal business process indicators focus on production and operating statistics.
d. Potential for learning and growth indicators focus on how well resources and
human capital are being managed for the company’s future.
Managers focus on various elements of the scorecard to set targets, evaluate performance,
and guide discussion about what further actions to take. The balanced scorecard is not
right for every organization in every situation. The simplicity of the system causes
managers to underestimate the time and commitment needed. A key to successful
Managing Quality and Performance
implementation of the balanced scorecard approach is a performance management
orientation rather than a performance measurement orientation.
Discussion Question #3: Describe the advantages of using a balanced scorecard to measure and
control organizational performance. Suppose you created a balanced scorecard for Walmart.
What specific customer service measures would you include?
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III. THE CHANGING PHILOSOPHY OF CONTROL
A. Hierarchical versus Decentralized Approaches Exhibit 15.3
1. Hierarchical control involves monitoring and influencing employee behavior
through rules, policies, hierarchy of authority, written documentation, and reward
systems. Hierarchical methods define explicit rules, policies, and procedures for
employee behavior. Control relies on centralized authority, the formal hierarchy, and
close personal supervision. Responsibility for quality control rests with quality
control inspectors and supervisors rather than with employees. Hierarchical control
techniques can enhance organizational efficiency and effectiveness.
2. Decentralized control relies on shared values and goals to control employee
behavior. Managers operate on the assumption that employees are trustworthy and
willing to perform effectively without extensive rules and close supervision. The
organization places great emphasis on the selection and socialization of employees to
ensure that workers have the values needed to influence behavior that meets goals.
With decentralized control, the culture is adaptive, and managers recognize the
importance of culture for uniting individual, team, and organizational goals for
greater overall control.
NEW MANAGER SELF-TEST: WHAT IS YOUR ATTITUDE TOWARD ORGANIZATIONAL
REGULATION AND CONTROL?
Enthusiastic new managers may exercise too much of their new control and get a negative
backlash. However, too little control may mean less accountability and productivity. The
challenge for new managers is to strike the right balance for the job and people involved.
B. Open-Book Management Exhibit 15.4
1. Open-book management allows employees to see the financial condition of the
company for themselves through charts, computer printouts, meetings, and so forth.
Open-book management shows the individual employee how his or her job fits into
the big picture and affects the financial future of the organization. In addition, it ties
employee rewards to the company’s overall success. The goal of open-book
management is to get every employee thinking and acting like a business owner
rather than like a hired hand.
2. In some countries, managers have trouble running an open-book company because
the prevailing attitudes and standards foster confidentiality and secrecy. Many
business people in countries like China, Russia, and South Korea are not accustomed
to publicly disclosing financial details.
3. The Opacity Index indicates the degree to which various countries are open regarding
economic matters. The higher the rating, the more opaque, or hidden, is the
economy. The U.S. has an opacity rating of 23, which is fairly low. In countries with
higher ratings, financial figures are typically closely guarded and managers do not
share information. Globalization has an impact on economic opacity by encouraging
a convergence toward global accounting standards that support accurate collection,
recording, and reporting of financial information.
IV. TOTAL QUALITY MANAGEMENT
One popular approach based on decentralized control philosophy is total quality management
(TQM). TQM infuses quality into every activity in a company through continuous
improvement. The TQM philosophy focuses on teamwork, increasing customer satisfaction, and
lowering costs. Organizations implement TQM by encouraging managers and employees to
collaborate across functions and departments, as well as with customers and suppliers, to identify
areas for improvement, no matter how small. Each quality improvement is a step toward
perfection and meeting a goal of zero defects.
A. TQM Techniques
1. Quality Circles
a. A quality circle is a group of six to 12 volunteer employees who meet regularly
to discuss and solve problems affecting the quality of their work. They meet
during work hours to identify problems and find solutions. The reason for using
quality circles is to push decision making to a level at which recommendations
can be made by those who do the job.
2. Benchmarking Exhibit 15.5
a. Benchmarking is the continuous process of measuring products, services, and
practices against the toughest competitors or those companies recognized as
industry leaders. The key to successful benchmarking lies in analysis. A
company must honestly analyze its current procedures and determine areas for
improvement. A company carefully selects competitors worthy of copying and
emulates their internal processes and procedures.
3. Six Sigma Exhibit 15.6
a. Six Sigma is a highly ambitious quality standard that specifies a goal of no more
than 3.4 defects per million parts. That means being defect-free 99.9997 percent
of the time. Six Sigma has become a generic term for a quality control approach
Managing Quality and Performance
that takes nothing for granted and emphasizes higher quality and lower costs. The
discipline is based on DMAIC (Define, Measure, Analyze, Improve, and Control).
This methodology provides a structured way for solving problems. Effectively
implementing Six Sigma requires a major commitment from top management
because widespread change is required.
4. Quality Partnering
a. Quality partnering involves assigning dedicated personnel with a particular
functional area of the business. In this approach, the quality control personnel
work alongside others within a functional area identifying opportunities for
quality improvements throughout the work process. This integrated, partnering
approach to quality makes it possible to detect and address defects early in the
product life cycle, when they can be corrected most easily.
5. Continuous Improvement
a. Continuous improvement is the implementation of a large number of small,
incremental improvements in all areas of the organization on an on-going basis.
All employees are expected to contribute by initiating changes in their own job
activities. There is no end to the process. Innovations can start simply, and
employees can build on their success.
B. TQM Success Factors Exhibit 15.7
1. Many organizational contingency factors influence the success of a TQM program.
Some of these factors include:
a. Quality circles are most beneficial when employees have challenging jobs.
b. TQM is most successful when it enriches jobs and improves employee
motivation.
c. When participation improves employees’ problem-solving skills, productivity is
likely to increase.
d. Quality programs have the greatest chance of success in corporate cultures that
value quality and stress continuous improvement as a way of life.
Discussion Question #9: Why is benchmarking an important component of TQM programs? Do
you believe a company could have a successful TQM program without using benchmarking?
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V. BUDGETARY CONTROL
1. Budgetary control sets targets for an organization’s expenditures, monitors results,
compares them to the budget, and makes changes as needed. As a control device,
budgets are reports that list planned and actual expenditures for cash, assets, raw
materials, salaries, and other resources. Budget reports usually list the variance
between the budgeted and actual amounts for each item. A budget is created for
every division or department within an organization so long as it performs a distinct
project, program, or function. The fundamental unit of analysis for a budget control
system is called a responsibility center. A responsibility center is any organizational
department or unit under the supervision of a single person who is responsible for its
activity. Types of budgets managers use include expense budgets, revenue budgets,
and capital budgets.
A. Expense Budget. An expense budget includes anticipated and actual expenses for each
responsibility center and for the total organization. It may show all expenses or focus on
a particular category, such as materials or research and development expenses. When
actual expenses exceed budgeted amounts, the difference signals the need for managers
to identify whether a problem exists and if so, take action.
B. Revenue Budget. A revenue budget lists forecasted and actual revenues of the
organization. Revenues below the budgeted amount signal a need to investigate the
problem to see whether the organization can improve revenues. Revenues above the
budget require determining whether the organization can obtain the resources to meet the
higher demand for products.
1. Cash budget. A cash budget estimates receipts and expenditures of money on a daily
or weekly basis to ensure that an organization has sufficient cash to meet its
obligations. It shows the level of funds flowing through the organization and the
nature of cash disbursements. If the cash budget shows that the firm has more cash
than necessary to meet its short-term needs, the company can invest the excess funds.
If the cash budget shows a payroll expense that exceeds the amount of money in the
bank, the organization must borrow cash to meet the payroll.
2. Capital budget. A capital budget lists planned investments in major assets such as
buildings, trucks, and heavy machinery, often involving expenditures over more than
a year. A capital budget is necessary to plan the impact of these expenditures on cash
flow and profitability.
C. Zero-Based Budget. A zero-based budgeting is an approach to planning and decision
making that requires a complete justification for every line-item in the budget, instead of
carrying forward a prior budget and applying percentage change. A zero-based budget
begins with a starting point of $0, and every dollar added to the budget is reflected by an
actual, documented need.
1. Budgeting is an important part of organizational planning and control. Many
traditional companies use top-down budgeting, meaning that the budgeted amounts
for the coming year are imposed on middle- and lower-level managers. Others are
beginning to adopt bottom-up budgeting, in which lower-level managers anticipate
their departments’ resource needs and pass them up to top management for approval.
Managing Quality and Performance
VI. FINANCIAL CONTROL
A. Financial Statements Exhibit 15.8, Exhibit 15.9
1. Financial statements provide the basic information used for financial control of an
organization. Two major financial statementsthe balance sheet and the income
statementare the starting points for financial control.
a. The balance sheet shows the firm’s financial position with respect to assets and
liabilities at a specific point in time. It provides three types of information:
assetswhat the company ownsinclude current assets and fixed assets;
liabilities—the firm’s debts—include both current debt and long-term debt; and
owners’ equitythe difference between assets and liabilities—is the company’s
net worth in stock and retained earnings.
b. The income statement, also called a profit-and-loss statement or “P & L,”
summarizes the firm’s financial performance for a given time interval, usually one
year. The bottom line indicates the net incomeprofit or lossfor the given time
period.
Discussion Question #8: What types of analysis can managers perform to help them diagnose a
company’s financial condition? How might a review of financial statements help managers
diagnose other kinds of performance problems as well?
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B. Financial Analysis: Interpreting the Numbers Exhibit 15.10
1. Financial analysis allows managers to be able to evaluate financial reports that
compare their organization’s performance with earlier data or industry norms. The
most common financial analysis focuses on ratios, which express the relationships
between performance indicators such as profits and assets, sales, and inventory.
Managers decide which ratios reveal the most important relationships for their
businesses.
a. A liquidity ratio indicates an organization’s ability to meet its current debt
obligations. The current ratio (current assets divided by current liabilities) tells
whether there are sufficient assets to convert into cash to pay off debts, if needed.
Another liquidity ratio is the quick ratio, which is typically expressed as cash plus
accounts receivable divided by current liabilities.
b. An activity ratio measures internal performance with respect to key activities
defined by management. Inventory turnover is calculated by dividing the total
sales by average inventory; this tells how many times the inventory is used to
meet the sales figure. The conversion ratio is purchase orders divided by
Managing Quality and Performance
customer inquiries; this ratio indicates effectiveness in converting inquiries into
sales.
c. A profitability ratio states profits relative to a source of profits, such as sales or
assets. The profit margin on sales is calculated as net income divided by total
sales. The gross margin is the gross (before-tax) profit divided by total sales.
Another profitability measure is return on assets (ROA), a percentage
representing company earnings from assets, computed as net income divided
by total assets. ROA is a valuable yardstick for comparing a company’s
ability to generate earnings with other investment opportunities. A company
should earn more by using its assets than it could by putting its investment in
the bank.
d. Leverage refers to funding activities with borrowed money. A company uses
leverage to make its assets produce more than they could on their own. Too much
borrowing can put the organization at risk such that it will be unable to keep up
with repayment of its debt. Managers track the debt ratio, or total debt divided by
total assets, to make sure that it does not exceed a level they consider acceptable.
VII. TRENDS IN QUALITY AND FINANCIAL CONTROL
A. International Quality Standards
1. The increasing significance of the global economy provides one impetus for total
quality management in the United States. ISO 9000 standards are based on a set of
international standards for quality management systems established by the
International Standards Organization (ISO) in Geneva, Switzerland. Hundreds of
thousands of organizations in 157 countries have been certified to demonstrate their
commitment to quality. ISO certification has become the recognized standard for
evaluating and comparing companies on a global basis, and more U.S. companies are
feeling the pressure to participate in order to remain competitive in international
markets. Many countries and companies require ISO certification before they will do
business with an organization.
B. Corporate Governance
a. Corporate governance refers to the system of governing an organization so that
the interests of corporate shareholders are protected. The financial reporting
systems and the roles of boards of directors are being scrutinized in organizations
around the world to ensure that top leaders are keeping a close eye on the
activities of lower-level managers and employees.
b. Some corporate failures can be attributed to undercontrol because top managers
did not keep personal tabs on everything in a large, global organization. The
Sarbanes-Oxley Act of 2002 requires several types of reforms, including better
internal monitoring to reduce the risk of fraud, certification of financial reports by
top leaders, improved measures for external auditing, and enhanced public
Managing Quality and Performance
financial disclosure. Some critics argue that Sarbanes-Oxley is creating a culture
of overcontrol that is stifling innovation and growth.
Discussion Question #10: What is ISO certification? Why would a global company like GE
want ISO certification?
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SUGGESTED ANSWERS TO ENDOF-CHAPTER DISCUSSION
QUESTIONS
1. You have been hired to manage a 20-person staff for Nightlight Travels, a travel agency in
Las Vegas. For five years, sales have been hammered by the global recession, and staff
morale has plummeted as star employees have left for positions in more secure industries.
Key customer relationships have been damaged by the sloppy and unprofessional work
habits of the remaining staff members. Your first responsibility as new manager is to create
next year’s budget for all planned expenditures. But first you must decide if you will adopt a
hierarchical approach or a decentralized approach to control. Which one would you choose,
and why?
A decentralized approach to control seems favorable for the above scenario. Decentralized
control relies on shared values and goals to control employee behavior. Managers operate on the
2. You’re a manager who employs a participative control approach. You’ve concluded that
corrective action is necessary to improve customer satisfaction, but first you need to
convince your employees that the problem exists. What kind of evidence do you think
Managing Quality and Performance
employees will find more compelling: quantitative measurements or anecdotes from your
interactions with customers? Explain your answer.
Students may suggest that some employees will be more convinced by quantitative
3. Describe the advantages of using a balanced scorecard to measure and control
organizational performance. Suppose you created a balanced scorecard for Walmart. What
specific customer service measures would you include?
The balanced scorecard is a comprehensive management control system that balances traditional
financial measures with operational measures relating to a company’s critical success factors. A
4. In zero-based budgeting, every account starts at $0, and every dollar added to the budget is
reflected by an actual, documented need. Identify the possible advantages of zero-based
budgeting.
© 2017 Cengage Learning®. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
5. Most companies have policies that regulate employees’ personal use of work computers
during work hours. Some even monitor employee e-mails and track the Web sites that have
been visited. Do you consider this type of surveillance an invasion of privacy? What are the
advantages of restricting employee use of the Internet and e-mail at work?
6. Think of a class you’ve taken in the past. What standards of performance did your professor
establish? How was your actual performance measured? How was your performance
compared to the standards? Do you think the standards and methods of measurement were
fair? Were they appropriate to your assigned work? Why or why not?
7. Some critics argue that Six Sigma is a collection of superficial changes that often result in
doing a superb job of building the wrong product or offering the wrong service. Do you
agree or disagree? Explain.
Based on the Greek letter sigma, which statisticians use to measure how far something deviates
from perfection, Six Sigma is a highly ambitious quality standard that specifies a goal of no more
© 2017 Cengage Learning®. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
argument that it is rather superficial and useless if the company is producing goods or offering
services with little demand. On the other hand, Six Sigma was not intended to be a business
strategy improvement model; it assumes the strategy and product/service mix are correct at the
outset and is aimed at cost reduction and improvement of product/service quality.
8. What types of analysis can managers perform to help them diagnose a company’s financial
condition? How can a review of financial statements help managers diagnose other kinds of
performance problems as well?
Managers can perform a financial analysis of an income statement and balance sheet of a
company to ascertain its strengths and weaknesses. The balance sheet shows the firm’s financial
position with respect to assets and liabilities at a specific point in time. The balance sheet
9. Why is benchmarking an important component of TQM programs? Do you believe a
company could have a successful TQM program without using benchmarking?
Benchmarking is an important component of total quality management because it is defined as
“the continuous process of measuring products, services, and practices against the toughest
10. What is ISO certification? Why would a global company like GE want ISO certification?
ISO certification refers to International Quality Standards. Many countries have endorsed a
APPLY YOUR SKILLS: SELF-LEARNING
Is Your Budget in Control?
Students will range from having the most disciplined budgeting habits, to adequate budgeting
habits, to the poorest budgeting habits. Suggestions are made on how to improve personal
budgeting.
APPLY YOUR SKILLS: GROUP LEARNING
Create a Group Control System
Students are asked to form groups and assume one member has been assigned to write a major
paper for which each person in the group must do his or her part. Then, they develop a list of
rules and identify statistics by which to control the behavior of group members, as well as
consequences for breaking the rules. The students then discuss the importance of rules and the
advantages and disadvantages of having many rules versus few rules for a student group.
APPLY YOUR SKILLS: ETHICAL DILEMMA
The Wages of Sin?
1. Continue Westwind’s zerotolerance policy toward shoplifting. It’s the right thing to do—
and it will pay off in the end in higher profitability because the chain’s reputation for being
tough on crime will reduce overall losses from theft.
2. Adopt Chris Dykstra’s proposed changes and show more leniency to first-time offenders. It
is a more cost-effective approach to the problem than the current policy, plus it stays close to
your father’s original intent.
3. Adopt Chris Dykstra’s proposed changes with an even higher limit than the proposed $20
amount (say, $50 or $100), but which is still less than the cost of prosecution. In addition,
make sure the policy isn’t publicized. That way, you’ll reduce costs even more and still
benefit from your reputation for prosecuting all shoplifters.
APPLY YOUR SKILLS: CASE FOR CRITICAL ANALYSIS
Five Stars
1. What do you see as the major strengths and flaws in the feedback control system used in the
schools in this scenario? What changes do you recommend to overcome the flaws?
There are major strengths and flaws in the feedback control system used in the schools. The
major strengths being the fact that performance goal was set for each school district and for each
teacher. Intensive training sessions were conducted for principals and designated master teachers
Managing Quality and Performance
© 2017 Cengage Learning®. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
The flaws in the system can be overcome by a well-designed control system which consists of
the following four key steps:
Establish standards of performance.
Measure actual performance.
Compare performance to standards.
Feedback.
2. Is 15 grading system by principals and master teachers a valuable part of a feedback
control system for teachers? Why?
3. How might the state control the accuracy of principals who are conducting teacher
evaluations? Explain.
ON THE JOB VIDEO CASE ANSWERS
Barcelona Restaurant Group
1. How do managers at Barcelona control the company’s financial performance?
In the video, Barcelona uses multiple methods of controlling financial performance. First,
managers hold weekly meetings during which chefs and general managers review financials. The
2. What is the “balanced scorecard” approach to measuring corporate performance, and in
what ways does Barcelona use this approach?
© 2017 Cengage Learning®. May not be scanned, copied or duplicated, or posted to a publicly accessible website, in whole or in part.
process, and learning and growth. These aspects of the business are then quantified and analyzed
to measure growth and achievement. Barcelona Restaurant Group measures financial
performance using traditional accounting methods, but the company also measures its customer
service performance with the aid of five “feedback loops” that gather and assess customer
feedback data. Quantifying customer service is especially important for businesses in the
restaurant industry, where customer satisfaction depends on intangible qualities such as pleasant
servers, food preparation, and short wait times.
3. List the four steps of the feedback control model and describe an instance where Barcelona
followed this process to improve its performance.