Chapter 17 – Retailing and Omnichannel Marketing Marketing 6th
Retailers generally fall into one of three categories: food retailers, general merchandise retailers, or
service retailers. Each of the categories consists of various formats, including supermarkets,
LO17-5 Describe the components of a retail strategy.
To develop a coordinated strategy—which represents a key goal for an effective channel partnership
LO17-6 Identify the benefits of omnichannel retailing.
The various types of retail channels—stores, catalogs, and the Internet—all offer their own benefits and
limitations, including those related to availability, convenience, and safety, among others. If a retailer
adopts an omnichannel strategy, it can exploit the benefits and mitigate the limitations of each channel
Extended Chapter Outline with Teaching Tips
I Choosing Retailing Partners
A Channel Structure
B Customer Expectations
C Channel Member Characteristics
D Distribution Intensity
1 Intensive Distribution
2 Exclusive Distribution
3 Selective Distribution
Progress Check: Several questions are offered for students to check their understanding of core
concepts.
1. What issues should manufacturers consider when choosing retail partners?
2. What are the differences among intensive, exclusive, and selective levels of distribution intensity?
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