8 2
3. Explain the big tradeo6. What idea of fairness has been developed to deal
with it?
The big tradeo6 is the tradeo6 between eciency and fairness. Redistributing
incomes changes the incentives facing producers and consumers. Taxing income
decreases producer surplus and taxing purchases decreases consumer surplus.
4. What is the idea of fairness based on fair rules?
The fair rules idea of fairness is that of providing equality of opportunity is
necessary for the allocation of resources to be “fair.” This is the economic
application of the symmetry principle, that people in similar situations be treated
A n s we r s t o t h e S t u d y P l a n P r o b l e m s a n d
A p p l i c a t i o n s
1. At Chez Panisse, a restaurant in Berkeley, reservations are essential. At
Mandarin Dynasty, a restaurant near the University of California San Diego,
reservations are recommended. At Eli Cannon’s, a restaurant in Middletown,
Connecticut, reservations are not accepted.
Describe the method of allocating scarce table resources at these three
restaurants. Why do you think restaurants don’t use the market price to
allocate their tables?
All these restaurants use a rst-come, rst-serve system. Eli Cannon’s uses this
system directly. Chez Panisse uses a rst-come, rst-serve system because the rst
person to call to make a reservation at a particular time is allocated the table at
Use the following table to
work Problems 2 to 4.
The table gives the demand
schedules for train travel for
the only buyers in the market,
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Price
(dollars
per
mile)
Quantity demanded
(miles)
Ann Beth Cy