Chapter 05 – Inventories and Cost of Sales
1. Subtract sales (general ledger amount) from goods available
measured at retail price (retail data in supplementary records)
to get ending inventory at retail.
2. Find cost ratio by dividing total of goods available at cost by
total of goods available at retail.
3. Apply cost ratio to ending inventory at retail to convert to
ending inventory at cost.
Note: The cost ratio is also used to convert a physical inventory
taken using retail price to cost. Shrinkage can be measured by
comparing converted to estimated inventory.
B. Gross Profit Method
The gross profit method estimates the cost of ending inventory
by applying the gross profit ratio to net sales (at retail). This type
of estimate is often used for insurance claims when inventory is
destroyed, lost or stolen. Steps include:
1. Determine the normal gross profit percentage from recent
years.
2. Find the cost of goods percentage (100% less gross profit
percentage).
3. Multiply actual sales by the cost of goods sold percentage to
get estimated cost of goods sold.
4. Subtract estimated cost of goods sold from the actual amount
of cost of goods available for sale to get estimated ending
inventory at cost.