a. Forming the budget committee,
b. Determining the budget period,
c. Specifying budget guidelines,
d. Preparing the initial budget proposal,
e. Negotiating the final budget,
f. Reviewing and approving the budget, and
g. Revising budget.
Management at all levels of the organization should participate in budget preparation and understand and
support the budgets. Top management support is critical for the budgets. In any event, budgets should not
be administered rigidly because changing conditions may call for changes in plans.
The most frequently used budget period is one year that coincides with the organization’s fiscal year. The
annual budget is often subdivided by quarters and by months. Some organizations use “continuous”
(rolling) budgets in which a month, quarter, or year is added as the month, quarter, or year is ended.
The master budget is a comprehensive expression of management’s plan-of-action for a future time
period (usually a year); the master budget includes both operating and financial budgets. Preparation of a
master budget starts with a review and analysis of the organization’s strategic goal(s) and long-term
objectives; the master budgeting process concludes with a set of budgeted financial statements including
the budgeted income statement (and supporting schedules), budgeted balance sheet, and budgeted
statement of cash flows. Exhibit 10.2 provides an overview of the master budget.
Preparation of a master budget for a manufacturing company usually includes ten steps:
Step 1: Prepare the sales (revenues) budget (Exhibit 10.3)
Step 2: Prepare the production budget (in units) (Exhibit 10.4)
Step 3: Prepare the direct materials usage budget (Exhibit 10.5)
Step 4: Prepare the direct materials purchases budget (Exhibit 10.6)
Step 5: Prepare the direct labor budget (Exhibit 10.7)
Step 6: Prepare the manufacturing (factory) overhead budget (Exhibit 10.8)
Step 7: Prepare the cost of goods manufactured/cost of goods sold budget (Exhibit 10.9)
Step 8: Prepare the selling and administrative expense budget (Exhibit 10.10)
Step 9: Prepare the cash receipts budget—operating activities (Exhibit 10.11) and the Cash Budget
(Exhibit 10.12)
Step 10: Prepare the budgeted financial statements:
a. Budgeted Income Statement (Exhibit 10.13)
b. Budgeted Balance Sheet (Exhibit 10.15)
Included in this chapter of the IRG is an Excel spreadsheet that we used as the basis for the
comprehensive budgeting example presented in Chapter 10. Please see the end of this document for
the embedded file.
Although the budgeting procedures for different types of organizations are primarily the same as the
processes for manufacturing or merchandising firms, the procedures can involve considerations of
different factors. The focal point of a service organization’s budget is personnel planning. With a clear
mandate not to exceed the budgeted revenues and expenditures for not-for-profit organizations, the master
budget of a not-for-profit organization often becomes the means to plan and document authorization for
expenditures. A multinational company faces unique budgeting issues that arise because of, among others,
cultural and language differences, dissimilar political and legal environments, fluctuating monetary
exchange rates, and discrepancies in the inflation rates of different countries.
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