Entrepreneurial Decision — BTN 6-7
1. Seven principles of internal control along with examples are:
a. Establish responsibilities. The clerks at the counter should be
responsible for handling cash. The other employees should be
doors, etc.
b. Maintain adequate records. The clerks at the counter should enter
all sales on the cash registers. The cash registers should include a
c. Insure assets and bond key employees. The owner should acquire
insurance for the employees and the physical facilities. Insurance
d. Separate recordkeeping from custody of assets. The employee
who is responsible for food preparation and inventory should not
e. Divide responsibility for related transactions. The employee
responsible for ordering inventory should be separate from the
f. Apply technological controls. The owner should invest in
technological controls such as cash registers, time clocks,
g. Perform regular and independent reviews. The owner should
implement regular reviews of all operating and control procedures.
2. As the business grows, controls will become more important. The
owner will have more employees and will have to delegate more