14) phenelzine is a common mao inhibitor that has been used to treat depression. it is
not, however, prescribed as often as other antidepressants due to its effects on the
autonomic nervous system. describe several side effects that may result from taking
phenelzine and explain why they might occur.
15) describe how a virus is eliminated in an immune response.
16) explain how the upper airways and bronchi condition the air, and why this
conditioning is important.
17) devising new food recipes is more successful when the chefs understand basic food
chemistry. for example, to create a new cake recipe, one must understand the role of
both acids and bases in leavening (rising, or trapping of tiny gas bubbles as dough is
baking, to provide the characteristic texture). the principle is to incorporate baking soda
(nahco3) into an acidic batter, causing a chemical reaction resulting in gas production.
looking at the chemical formula, what gas do you think is formed? summarize the
chemical reaction that occurs in a cake batter that contains nahco3 and vinegar or acetic
acid (produces acetate when ionized: ch3coo- + h+). what would happen to your cake if
you didn’t use enough baking soda? what would happen if you forgot to acidify your
batter with vinegar or a similar food acid?