19) A local bagel shop produces two products: bagels (B) and croissants (C). Each bagel
requires 6 ounces of flour, 1 gram of yeast, and 2 tablespoons of sugar. A croissant
requires 3 ounces of flour, 1 gram of yeast, and 4 tablespoons of sugar. The company
has 6,600 ounces of flour, 1,400 grams of yeast, and 4,800 tablespoons of sugar
available for today’s production run. Bagel profits are 20 cents each, and croissant
profits are 30 cents each. What is the objective function?
A.$0.30B + $0.20C = Z
B.$0.60B + $0.30C = Z
C.$0.20B + $0.30C = Z
D.$0.20B + $0.40C = Z
E.$0.10B + $0.10C = Z
20) The automatic identification of material is part of/facilitated by:
A.holding costs.
B.RFID.
C.working capital reduction.
D.net present value calculations.
E.vendor analysis.
21) The business analyst for Video Sales, Inc. wants to forecast this year’s demand for
DVD decoders based on the following historical data:
What is the forecast for this year using the naive approach?
A.163
B.180
C.300
D.420
E.510