Answer:
Calculating quantitative competitive strength ratings for each of a diversified company’s
business units involves:
A. determining each industry’s key success factors, rating the ability of each business to
be successful on each industry KSF, and adding the individual ratings to obtain overall
measures of each business’s ability to compete successfully.
B. identifying the competitive forces facing each business, rating the strength of these
competitive forces industry by industry, and then ranking each business’s ability to be
profitable, given the strength of the competition it faces.
C. selecting a set of competitive strength measures, weighting the importance of each
measure, rating each business on each strength measure, multiplying the strength
ratings by the assigned weight to obtain a weighted rating, adding the weighted ratings
for each business unit to obtain an overall competitive strength score, and using the
overall competitive strength scores to evaluate the competitive strength of all the
businesses, both individually and as a group.
D. determining which businesses possess good strategic fit with other businesses,
identifying the portion of the value chain where this fit occurs, and evaluating the
strength of the competitive advantage attached to each of the strategic fits to get an
overall measure of competitive advantage potential. Businesses with the highest/lowest
competitive advantage potential have the most/least competitive strength.
E. rating the caliber of each businesses strategic and resource fit, weighting the
importance of each type of strategic/resource fit, calculating weighted strategic/resource
fit scores, and adding the weighted ratings for each business to obtain an overall
strength score for each business unit that indicates whether the company has adequate
strategic/resource fits to be a strong market contender in each of the industries where it
competes.