In services marketing there is a Gap Model of Service Quality. The gap refers to
__________.
A. Distance between the understanding of management and employees
B. Employees’ perception of the customer experience
C. Management’s mismanagement of resources to achieve better service quality
D. Misunderstandings between the provider of the service and the customer’s
experience of the service
E. None of these
When Coca-Cola introduced Diet Coke in Japan, sales were poor because Japanese
women don’t like the concept of dieting and associate “diet” with sickness. Sales
improved when the name was changed to Coke Light. This illustrates a problem with
______________.
A. Brand strategy
B. Country-of-origin effect
C. Quality
D. Fitting the product to the culture