26. After the research team at Nabisco had generated more than two dozen new-product ideas for a
substitute for partially hydrogenated oils that tastes the same but has zero trans fat, the company
formed a committee to analyze whether the product ideas were consistent with the organization’s
new-product strategy. This is called:
27. Top managers at a commercial real estate firm that specializes in site location and installation of
cellphone towers considered providing the same service for windmill location and installation but
decided this was not within the company’s corporate mission. Which stage of the new-product
development process did its new-product development process reach?
28. A European dairy, which is famous for its rich ice creams, has introduced basil, tomato, fennel, and
oregano flavored ice creams. In the process of developing these new flavors, the dairy surveyed
world-famous chefs to determine which nontraditional flavors had the greatest level of marketability.
This survey would have happened during which stage of the product development process?
29. The screening and concept testing stage of the new-product development process is used to:
eliminate undesirable ideas and predict consumer acceptance
refine the promotion campaign to be used with the new product
determine the potential profits to be gained from the new product
determine how long the test market should be run