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Chapter 18: Managing Service and Manufacturing Operations
TRUE/FALSE
1. Two common measures of productivity are extrinsic productivity and intrinsic productivity.
2. The first step in the service-profit chain is external service quality or the quality of treatment that
employees receive from a company’s internal service providers.
MULTIPLE CHOICE
1. Which of the following shows the correct relationship for productivity, outputs, and inputs?
productivity = (inputs/outputs)
productivity = [(inputs outputs)/100]
outputs = (productivity/inputs)
productivity = (outputs/inputs)
inputs = (productivity/outputs)
2. The three principles that characterize TQM are continuous improvement, teamwork, and:
third party certification
customer focus and satisfaction
3. Which of the following is NOT a criterion on which companies are judged when applying for the
Baldrige National Quality Award?
customer and market focus
4. __________ is a deviation in the form, condition, or appearance of a product from the quality standard
for that product.
5. The term __________ refers to restoring customer satisfaction to strongly dissatisfied customers.
6. _______ refers to a manufacturing operation that divides manufacturing processes into separate parts
or modules that are combined to create semi-customized products.
7. Which of the following types of operations are most dependent on the accuracy of sales forecasts?
assemble-to-order operations
8. Which of the following is the most flexible manufacturing operation?
continuous-flow production
9. The three basic measures of inventory are inventory turnover, average aggregate inventory, and:
10. Downtime and lost efficiency are both examples of: