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1) Compared to healthy people, AIDS patients require a higher intake of
carbohydrate
protein
fat
vitamins
2) A person who has lived with diabetes for 20 - 40 years
is more likely to have complications associated with the disease
is not likely to suffer any more ill effects than a younger person with the disease
should pay especially close attention to the level of glycemic control
a and c
3) What is the benefit of using genetic engineering for the production of
herbicide-resistant crops? Name an example.
4) In resistance exercise, what is the relationship between repetitions and amount of
weight if the fitness goal is either muscle strength, muscle power, or muscle endurance?
5) Reducing fat intake for a person with type II diabetes can be accomplished by
increasing fruits and vegetables
increasing meat portions
decreasing breads and grains
a and c.
6) Researchers state that the immune system is positively affected by
fat-soluble vitamins
niacin
thiamin
vitamin C
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