Campbell’s Biology, 9e (Reece et al.)
Chapter 37 Soil and Plant Nutrition
In this chapter, students are introduced to the basic nutritional requirements of plants and learn how
plants (and autotrophic organisms in general) obtain the majority of their body mass from CO2 and
water. The essential elements and their functions in plants are outlined in detail and can serve as a basis
for comparison in later chapters exploring animal nutritional requirements.
Multiple-Choice Questions
1) All of the following contributed to the dust bowl in the American southwest during the 1930s except
A) overgrazing by cattle.
B) clear-cutting of forest trees.
C) plowing of native grasses.
D) planting of field crops.
E) lack of soil moisture.
2) For this pair of items, choose the option that best describes their relationship.
(A) The average size of particles that constitute silt
(B) The average size of particles that constitute clay
A) Item (A) is larger than item (B).
B) Item (A) is smaller than item (B).
C) Item (A) is exactly or very approximately equal to item (B).
D) Item (A) bears no relationship to item (B).
3) For this pair of items, choose the option that best describes their relationship.
(A) The amount of nitrogen in a fertilizer marked “15-10-5”
(B) The amount of nitrogen in a fertilizer marked “15-5-5”
A) Item (A) is greater than item (B).
B) Item (A) is less than item (B).
C) Item (A) is exactly or very approximately equal to item (B).
D) Item (A) is unrelated to item (B).