Chapter 3: Organizational Resources and Competitive Advantage
MULTIPLE CHOICE QUESTIONS
11. A realized competitive advantage becomes sustainable when:
A. It is unique, valuable, and based on strong financial resources
B. It involves all of the functional areas of the organization
C. It is based on physical assets rather than knowledge
D. It is based on a resource or capability that is difficult to imitate by competitors
and there is no readily available substitute
E. It is based on the quality of the organization’s products and services
12. If an organizational capability or resource is valuable and unique, but it is easy to
imitate:
A. It cannot be a source of competitive advantage
B. It is likely to lead to a sustainable competitive advantage
C. It is a core competency or capability
D. It can be a source of competitive advantage for a period of time
E. None of these is correct
13. A resource or capability that has led to sustainable competitive advantage for a firm
has the following characteristic(s):
A. It is hard to imitate
B. Managers are aware of and taking advantage of the potential of the resource or
capability
C. It is unique
D. It is valuable
E. All of the above
14. What are the probable implications of a firm neglecting its knowledge and learning
resources?
A. It will become weaker financially
B. Its general organizational resources will become weaker
C. Its physical resources will become weaker
D. Its human resources will become weaker
E. All of the above
15. Which of the following is most likely to be a source of sustainable competitive
advantage?
A. A state-of-the art machine that a firm purchases from a supplier