12-2: Expected, Standard, and Actual Labor Hours
The Pizza Company makes two types of frozen pizzas: pepperoni and cheese. The Pizza
Company allocates overhead to these two products based on the number of direct labor hours. The
direct labor hours per unit for making a pepperoni pizza is 5 minutes or 1/12 of an hour. The direct
labor hours per unit for making a cheese pizza is 4 minutes or 1/15 of an hour. At the start of the
year the Pizza Company expected to make 12,000 pepperoni pizzas and 6,000 cheese pizzas.
During the year, the Pizza Company actually made 9,000 pepperoni pizzas and 7,500 cheese
pizzas. The time cards indicate that direct laborers worked for 1,300 hours. What are the total
expected direct labor hours, standard direct labor hours, and actual direct labor hours?
12-2: Solution to Expected, Standard, and Actual Labor Hours (15 minutes)
12-3: Establishing a Standard Cost System
The Tippa Canoe Company makes fiberglass canoes. The fiberglass resin is initially
molded to the shape of a canoe, then sanded and painted. Metal or wooden seats and frames are
added for stability. The Tippa Canoe Company was started several years ago in the owner’s garage.
The owner, Jeff George, did a lot of the initial manual labor with the help of a few friends. The
company has since expanded into a large warehouse and new employees have been hired. Because
of the expansion, Jeff is no longer directly involved with production and is concerned about his
ability to plan for and control the company. He is considering the implementation of a standard
cost system.