A(n) ____________________ production report is a tool to show management the
exact cost and amount of food used on any given day.
Sales Price: $18,888
Food Cost: $11,300 Food Cost Percent: _______________%
The Great Falls Restaurant purchased a beverage machine for $3,375. Because the
machine was slightly damaged, they were given a 5% discount. A sales tax of 5% was
added to the purchase price. What was the total cost?
39 miles = _______________ kilometers
Cutting a pie into 7 slices is considered a method of portioning foods by count.
Commas are used to separate periods.