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How many pounds of ground beef should be purchased if you wish to serve 187 people
a 6-ounce portion of Salisbury steak? (Round your answers to whole number.)
______________ pounds
A portion scale is the best type of scale to use because it ensures accuracy with the use
of weight.
The chef at the Hillside Restaurant earns $64,500 per year. If this chef works 38 weeks
per year, how much does she earn in one week? (Round your answer to the nearest
cent.) $_______________
____________________ ____________________ provide a detailed description of the
items being purchased.
The catering manager of the Gourmet Catering Company works on a 2 5/8 %
commission of total sales for each week. During the first week in June total sales were
$19,800. How much Social Security tax did she pay if the rate is 7.30%?
$_______________
Portion control is helpful in controlling food production, pricing the menu, purchasing,
and controlling food cost.
____________________ fractions are fractions that have the same denominator.
The ____________________ ____________________ contains a record of all income
and expenses.
Do the following fraction problems.
6/9 + 4/12 + 5/18 =
The calculator is not one of the most important tools used in food service occupations.
