Recently, a case of food poisoning was traced to a particular restaurant chain. The
source was identified and corrective actions were taken to make sure that the food
poisoning would not reoccur. Despite the response from the restaurant chain, many
consumers refused to visit the restaurant for some time after the event. A survey was
conducted three months after the food poisoning occurred, with a sample of 319 former
customers contacted. Of the 319 contacted, 29 indicated that they would not go back to
the restaurant because of the potential for food poisoning. What sample size would be
needed in order to be 99 percent confident that the sample proportion is within .02 of ρ,
the true proportion of customers who refuse to go back to the restaurant?
A. 14
B. 38
C. 129
D. 1,371
E. 1,777
Two percent of the customers of a store buy cigars. Half of the customers who buy
cigars buy beer. 25 percent who buy beer buy cigars. Determine the probability that a
customer buys beer.
A. 0.25
B. 0.01
C. 0.04
D. 0.50