a. increased resources flowing into the agriculture sector.
b. an increase in the supply of foodstuffs and lower prices for foodstuffs.
c. an increase in the total revenue (farmers’ receive) from selling foodstuffs, assuming
the demand for their products is elastic.
d. a decrease in the total revenue (farmers’ receive) from selling foodstuffs, assuming
the demand for their products is inelastic.
e. none of the above
The term “arbitrage” refers to
a. buying a good in a market where its price is high and selling the good in another
market where its price is lower.
b. buying a good in a market where its price is low and selling the good in another
market where its price is higher.
c. selling a good in a market where its price is high.
d. selling a good in a market where its price is low.
Refer to Exhibit 2-5. The opportunity cost of moving from point A to point B is
approximately
Exhibit 2-5