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The three different forms of vitamin A that are active in the body are
____________________.
Individuals who have access to enough food to sustain a healthy and active life with one
or two indications of food-access problems but with little or no change in food intake
have ____________________.
Summarize the dietary guidelines and recommendations for chronic diseases
Discuss the need for water in maintaining physical performance.
Explain the processes of protein digestion and absorption.
The DRI suggest that linoleic acid provide ____________________ of the daily energy
intake and linolenic acid ____________________.
Blindness due to vitamin A deficiency is called ____________________.
When iron concentrations become abnormally high, the liver produces a storage protein
called ____________________ .
Identify the BMI figures that denote underweight, healthy weight, overweight, and
obese.
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