Fruit ripening represents an example of positive feedback. Which one of the following
statements accurately justifies why the process of fruit ripening involves positive
feedback?
A) Once seeds have reached maturity, chemical signals increase enzymatic activity in
fruit to convert sugars into starches, thicken pulp, and maintain color in the fruit.
B) Once seeds have reached maturity, chemical signals block enzymatic steps that
normally convert sugars into starches and sugars accumulate from photosynthetic
activity within the fruit.
C) Chemical signals initiate a process that triggers enzymatic activity, which involves
converting starches into sugars, softening of pulp, and color change of fruit.
D) Chemical signals shut down enzymatic activity within the fruit, which results in
breakdown of starches into sugars, softening of pulp, and color change of fruit.
Of the following ecosystem types, which have been impacted the most by humans?
A) wetland and riparian
B) desert and high alpine
C) taiga and second-growth forests
D) tundra and arctic