94 REVEALED PREFERENCE (Ch. 7)
(f) If a Swede were rich enough in 1850 to afford the 1890 bundle of staple
(g) If a Swede in 1890 decided to purchase the same bundle of food staples
that was consumed by typical 1850 workers, he would spend the fraction
7.11 (0) This question draws from the tables in the previous question.
Let us try to get an idea of what it would cost an American family at
today’s prices to purchase the bundle consumed by an average Swedish
family in 1850. In the United States today, the price of flour is about $.40
per kilogram, the price of meat is about $3.75 per kilogram, the price of
milk is about $.50 per liter, and the price of potatoes is about $1 per
kilogram. We can also compute a Laspeyres price index across time and
across countries and use it to estimate the value of a current US dollar
relative to the value of an 1850 Swedish kronor.
(a) How much would it cost an American at today’s prices to buy the bun-
dle of staple food commodities purchased by an average Swedish working-
(b) Myrdal estimates that in 1850, about 2/3 of the average family’s
budget was spent on food. In turn, the four staples discussed in the last
question constitute about 2/3 of the average family’s food budget. If the
prices of other goods relative to the price of the food staples are similar
in the United States today to what they were in Sweden in 1850, about
how much would it cost an American at current prices to consume the
same overall consumption bundle consumed by a Swedish working-class
(c) Using the Swedish consumption bundle of staple foods in 1850 as
weights, calculate a Laspeyres price index to compare prices in current
we use this to estimate the value of current dollars relative to 1850 Swedish
Swedish kronor.
7.12 (0) Suppose that between 1960 and 1985, the price of all goods
exactly doubled while every consumer’s income tripled.