93) Which of the following BEST describes competitive product analysis?
A) The principle that quality belongs to each person who creates it while performing a job
B) The consistency of a product’s quality from unit to unit
C) The process by which a company analyzes a different company’s products to identify
desirable improvements
D) The sum of all activities involved in getting a high-quality product into the marketplace
E) Examining a product to improve its form utility
94) Which term refers to collaborative groups of employees from various work areas who meet
regularly to define, analyze, and solve common production problems?
A) Quality improvement teams
B) Quality assurance teams
C) Quality control teams
D) Quality evaluation teams
E) Quality review teams
95) Which of the following BEST describes ISO 9000?
A) The concept that all employees are valuable contributors to a firm’s business, and should be
entrusted with decisions regarding their work
B) The redesigning of business processes to improve performance, quality, and productivity
C) A program certifying that a factory, laboratory, or office has met the quality management
standards of the International Organization for Standardization
D) A certification program attesting to the fact that a factory, laboratory, or office has improved
environmental performance
E) The process of evaluating all work activities to determine the value they add for customers