Morgan Johnson
CORS 232
Dr. Brennan Smith
05/03/18
Assignment 2
Over the course of the semester, I have gained lots of new knowledge about food and the
food industry as well as the rules and regulations that follow. Having this knowledge under my
belt can help me adjust my diet to better fit a healthier lifestyle. I can also use my knowledge to
understand the processes that my food has been through to get onto my plate. Taking this course
has helped me become a better-rounded individual.
