2. What is a control chart? How is it used? What are the benefits of using control charts? Describe
three fundamental principles regarding the statistical basis of control charts and why these principles
are important.
A control chart is one of the SPC tools used to determine whether or not a process is running under
control or not. This chart is a process monitoring technique used to quickly detect the occurrence of
assignable cause variation before non-conforming units are manufactured. Control charts can also be
used to measure the capability of a process.
A control chart has three key features; a centerline, an upper control limit, and a lower control limit.
The centerline represents the average value of the characteristic that is correlated to an in-control state.
The upper and lower control limits are chosen such that if the process is under statistical control, nearly
all of the sample points will fall within them. These limits follow the formula of:
𝑈𝐶𝐿 = 𝜇 + 𝐿𝜎
𝐿𝐶𝐿 = 𝜇 − 𝐿𝜎
Where µ represents the average value of the characteristic (centerline), σ represents standard deviation,
and L is the selected distance of the control limit from the centerline. L is generally applied as 3, such
that the control limits will incorporate 100% of the sample means of a normally distributed data set.
The above is an example of a typical process control chart showing the centerline (1.5), and the UCL and
LCL. In this example, all of the points fall within the control limits suggesting that the process is under
statistical control.
Control charts are subject to type I and type II error. Type I error represents the probability of
concluding the process is out of control when it is not (false alarm). This leads to a root cause
investigation of a phantom assignable cause that doesn’t exist. Type II error represents the probability
that process is in control when it is not. This leads to a condition where a potential assignable cause is
not detected by the control chart therefore failing to detect a shift toward out-of-control.