2
Introduction
The enzymes are extremely important in speeding up reactions so for the reaction to occur
at an appreciable rate, enzyme activity should be studied at various conditions. In general,
enzymes can be defined as biological catalysts, which increase the rate of a reaction by lowering
the activation energy of the reaction (Hardin and Bertoni, 2018, p. 154). The activation energy
is the minimum amount of energy that reactants must contain before collisions to reaction proceed
successfully (Hardin and Bertoni, 2018, p. 152). The general formula for the enzymatic reaction
is E+S→ES→E+P, where E stands for enzyme, S-substrate and P-product. The interaction in the
enzymatic reaction occurs through the active site of the enzyme that can be defined as part of
the enzyme in the pocket like a form that is essentially a set of amino acids, specific for each
enzyme type, where the substrates bind and the catalytic event occurs (Hardin and Bertoni, 2018,
p. 154). When the active site of the enzyme is bounded with the new substrate as soon as the
preceding product was released, the enzyme is working at the maximum velocity, which can be
adjusted by an increase in substrate concentration (Hardin and Bertoni, 2018, p. 163). The rate
at which reaction proceeds is also changed to a more favourable one by altering the pH, enzyme
concentration and temperature. The enzymatic reaction that was studied involves the digestion
of cellulose, which is the structural polysaccharide that makes up plant walls. After exocellulase
enzyme activity which breaks the linkages between the glucose units of cellulose and two–
monomer-long cellobiose molecules are produced from this process which then can then be
digested to individual glucose monomers by cellobiase as illustrated in Figure 1. The cellobiase
enzyme makes hydrolytic cleavage of cellobiose into glucose monomers which can then be used
to produce energy.
Figure 1. The hydrolytic breakdown of cellobiose into glucose monomers catalyzed by
cellobiase
Although cellobiose is the natural substrate of cellobiase, it is hard to quantitatively detect
the glucose or the disappearance of cellobiose, so the artificial substrate, p-nitrophenyl
glucopyranoside, which is composed of beta glucose covalently linked to a molecule of p-
nitrophenol is used instead. When the bond connecting these two molecules is cleaved with the
help of cellobiase, the p-nitrophenol is released. Figure 2 illustrates the chemical composition of
the reaction investigated in the experiment.