Slow response, if innate was unsuccessful, after about four to
seven days the specific adaptive immune response sets in
2. One anatomical barrier which is critical to pathogen elimination is the skin. The skin is dry and acidic,
an unfavorable environment for pathogen growth. The outside layer of skin is made up of dead cells which
are constantly being shed, removing pathogens with them. The body can also send extra blood to the skin
to increase the number of immune cells there and increase the temperature to kill pathogens. This causes
symptoms of redness, inflammation, and fever.
Another barrier is the pharynx, which is the area of the throat behind the mouth and nasal cavity. Mucous
can act as a physical barrier to stop and trap microbes, and it contains lysosomes and other enzymes to kill
pathogens. When sick, the body increases mucous production, killing and physically removing more
microbes than normal. Coughing and sneezing assists in the removal of this extra mucous.
A third anatomical barrier is the gastrointestinal tract. The gastrointestinal tract constantly flushes food
through the body. If a pathogen enters the digestive tract it can be potentially moved through relatively
quickly. The digestive tract contains many digestive enzymes and reaches very high concentrations of acid
in the stomach, killing most microbes that pass through. The digestive tract also has mucous which traps
microbes and contains antibodies. Sicknesses that focus on the digestive tract often cause vomiting or
diarrhea, as the body tries to remove the contents of the digestive tract.