Chapter 16 introduces managerial accounting.
Managerial accounting focuses on the information needs of internal users. Generally, managerial
accounting reports provide more details so that managers have the information they need to plan and
control costs. The benefits of the managerial accounting system must outweigh its cost.
Developed economies have shifted from a manufacturing focus to a service focus. Global competition,
e-commerce, and the Internet have expedited both the need and the speed with which information
must be available to decision makers. JIT production and TQM mean producing just in time to satisfy
customer demand, while constantly improving the quality of goods and services offered to customers.
Issues where professional judgments must be made arise often. Determining the ethical action is usually
easy. Acting ethically is where integrity and credibility prevail. The excerpt from the IMA’s Statement of
Ethical Professional Practice guides managerial accountants in ethical matters.
Service companies sell their time, skills, or knowledge. All of their operating expenses are normally
considered period costs and are considered part of the cost of providing each service unit. In larger,
more advanced service companies, the operating expenses (period costs) may be split between service
costs (part of the cost per unit of service) and non-service costs (expenses unrelated to the service).
Merchandising companies resell products they buy from suppliers. Merchandisers keep an inventory of
products, and managers are accountable for the purchase, storage, and sale of the products. Inventory
is an asset until it is sold. Cost of goods sold is the total cost of merchandise inventory sold during the
period, and includes the freight to get the goods into the warehouse. COGS divided by total units sold
equals the cost per unit for the merchandiser.
The manufacturer creates a product from raw materials by adding direct labor and manufacturing
overhead. Because at any point in time products are at various stages of completion, manufacturers
have three inventory accounts: Raw materials, Work in process, and Finished goods. The schedule of
cost of goods manufactured captures these production costs to determine the cost of goods
manufactured for a period. Product cost per unit is calculated by dividing cost of goods manufactured by
the total number of units produced.
The objectives for this chapter include to:
1. Distinguish managerial accounting from financial accounting.
2. Identify trends in the business environment and the role of management accountability.
3. Apply ethical standards to decision making.
4. Classify costs and prepare an income statement for a service company.
5. Classify costs and prepare an income statement for a merchandising company.