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Monica Neuparth
Assignment 5
14-23)
When I go to the grocery store I often do not check food labels due to being in a
rush or just not caring. When I see foods with labels such as “fat free” or “light” I
gravitate more towards them so I can believe I am being healthy. After carefully looking
at the labels I discovered they are not actually light or low sodium, maybe it is low for
how much they used to put in it, but definitely not low to competitors.
14-34)
The Federal Trade Commission website has a lot of information accessible for all
